Every happy moment begins the same way - “Munh meetha kar lo” (Have something sweet!)
We celebrate with sweets. We bond over them. We pass them around without thinking twice.
But somewhere along the way, sugar stopped being occasional - and started becoming everyday.
We felt it ourselves.
After years of living abroad, we returned to India following the birth of our daughter. Life suddenly felt fuller - family, festivals, firsts we had waited years for. There was so much to celebrate. And every celebration meant meetha.
Slowly, it began to add up - not just on the body, but in how we felt.
That’s when we realised something important: it wasn’t discipline that had kept us healthier earlier - it was access - to easy, everyday sweet snacks made from real fruit that satisfied cravings without guilt.

